Publication:
Electronic noses for sensing and analysing industrial chemicals
Electronic noses for sensing and analysing industrial chemicals
dc.contributor.author | Hibbert, D. Brynn | en_US |
dc.date.accessioned | 2021-11-25T12:52:20Z | |
dc.date.available | 2021-11-25T12:52:20Z | |
dc.date.issued | 1999 | en_US |
dc.identifier.isbn | 0868407690 | en_US |
dc.identifier.uri | http://hdl.handle.net/1959.4/38396 | |
dc.language | English | |
dc.language.iso | EN | en_US |
dc.publisher | UNSW Press | en_US |
dc.rights | CC BY-NC-ND 3.0 | en_US |
dc.rights.uri | https://creativecommons.org/licenses/by-nc-nd/3.0/au/ | en_US |
dc.source | Legacy MARC | en_US |
dc.title | Electronic noses for sensing and analysing industrial chemicals | en_US |
dc.type | Book Chapter | en |
dcterms.accessRights | metadata only access | |
dspace.entity.type | Publication | en_US |
unsw.accessRights.uri | http://purl.org/coar/access_right/c_14cb | |
unsw.publisher.place | Sydney, Australia | en_US |
unsw.relation.faculty | Science | |
unsw.relation.ispartofpagefrompageto | 180-188 | en_US |
unsw.relation.ispartoftitle | Tastes and aromas,the chemical senses in science and industry | en_US |
unsw.relation.originalPublicationAffiliation | Hibbert, D. Brynn, Chemistry, Faculty of Science, UNSW | en_US |
unsw.relation.school | School of Chemistry | * |